TigerChef Pages is a dedicated section geared toward restaurants, cooks and caterers. The goal is to provide detailed, yet easy to understand information to professionals, so they can make educated decisions.
Contributors are professionals in their respective fields – from chefs and caterers to restaurant designers and consultants.
Contributors gain respect and notoriety, as well as additional incentives for frequent postings. TigerChef is currently seeking articles on equipment and layout advice, specifications and evenr recipes.
To inquire about becoming a contributor, please contact us at firstname.lastname@example.org, and include a list of credentials and reference links (if available).