TigerChef

This cranberry relish is not only a turkey’s best friend, it complements pork, beef, meat, chicken etc.. The pineapple adds just the right amount of sweetness to the cranberry making it a Thanksgiving dinner favorite!

Ingredients:

2 package strawberry or raspberry flavored Jell-o
2 cup hot water
2 can crushed pineapple
2 can cranberry sauce

Directions:

Place hot water and Jell-o in a bowl and mix well. Put the bowl in the refrigerator until it hardens.

In the meantime, blend together the pineapple and cranberry sauce. You should still see pieces of pineapple after it is blended. Stir in the hardened jello, using a whisk.

Serve chilled on the side or use relish to garnish your dish.

Filed under: Recipes • Holiday • General

Tags: cranberry, pineapple, recipe, relish, sauce. holiday, thanksgiving