TigerChef

HEY CHEFS- BE SEEN & WIN BIG. Your Chance to Win $1000 Plus Free Social Exposure. Click here for details.

An eternal favorite among clients, the classic chocolate truffles recipe can be adapted to many different tastes. Since these high-class desserts actually cost very little to make and can be created rather quickly, it is to your advantage to present your customers with a broad range of varieties. Most chefs already know how to make chocolate truffles, so if you delegate the task to a staff member, a quick review and some fresh ideas are probably all that you need. The key to booming sales is ensuring that you use the best quality ingredients, especially the chocolate, and top rated professional restaurant equipment.

A Symphony of Flavors

If one of the reasons you chose a profession that requires such dedication of your time and energy was to exercise your creativity, chocolate truffles are the project for you. Once you start brainstorming, it will become evident that you can fill an entire section of your menu just with different flavors of truffles if you wish. Strawberry, raspberry, orange, and chocolates of various intensities ...continue reading