TigerChef

Whether you are an established professional chef or just starting out in the food service industry, acquiring the very best education at one of the world’s top culinary arts schools can only help your career. Culinary schools should teach you everything you need to know to succeed in this industry, including proper use of restaurant equipment, innovative cooking techniques, and financial planning. Discover which culinary school fits your professional goals and interests by exploring this list.

Culinary Schools for the Established Professional

1. Le Cordon Bleu International

Established in 1895, this famous institution consists of nine campuses in locations all over the world, plus an online program. If you already have a career in the industry, consider travelling to Paris for the Continuing Education program. This course of studies, entitled “Hautes Etudes du Goût” (loosely translated as “High Studies of Taste”) offers a truly diverse range of courses. Students study such eclectic topics the way in which food preferences form in childhood, molecular gastronomy, and economics of gastronomy. Besides this program, the many campuses present many different courses and programs of study suitable for novices and veterans alike. ...continue reading