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Whole Wheat Soft Pretzels

Posted June 24, 2010 10:00 AM |

A fresh, hot, soft pretzel, straight out of the oven…yummmmm. Well, how about making it a staple in your very own home? They are actually not all that hard to make, awfully easy to enjoy, and are healthy too! So easy, the kids can even help!

 

You’ll need:

1 Tbsp dry yeast
1 ½ cups warm water
1 Tbsp honey
1 teaspoon salt
3 Tbsp light olive or canola oil
3 ½ cups whole wheat flour
½ cup wheat germ

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