Mongolian Barbecues

Mongolian barbecue grill ranges are large, round, solid iron griddles typically used in Chinese, Korean and Japanese restaurants to stir fry meats, seafood, and vegetables. Diners can choose from a variety of these foods for the chef to grill right in front of them, and the large capacity enables him to cook simultaneous meals at once in this entertaining food cooking display. Shop our selection of top brand American Range Mongolian BBQ grills in different sizes for your Asian cooking needs.