Duke

Duke manufactures high quality, durable convection ovens that will provide your foodservice organization with energy savings, while giving you excellent cooking performance results. Duke ovens come in single and double stack, in either gas or electric, and are designed with large cooking cavities so you can cook more food at once. With their compact exterior they can be easily placed in most types of commercial kitchens. Quick cooking times, clever construction and excellent prices make. Duke convection ovens a great choice for your application.