Eurodib SOFT COOKER Sous Vide Immersion Circulator Head, 220V
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Product Details for Eurodib Sous Vide Immersion Circulator Head, 220V
An excellent addition to commercial kitchens, the Eurodib SOFT COOKER Sous Vide Immersion Circulator Head, 220V is engineered for superior precision when cooking food. Designed to provide consistent temperature control between 68°F and 212°F, it's circulator pump ensures even temperature distribution without hot or cold spots, for consistently perfect cooking results. In addition, it features 5-preset cooking programs that enables your most-used recipes to be stored for use at any time, and a simple control panel with temperature display lets the unit be set it up easily by any staff member,
This thermal circulator is designed for use with vessels up to 15.75 gallons and it turns on automatically when minimum water level is attained. For added safety, it features a safety switch that shuts off the machine in case of accidental use outside of the liquid. Best of all, it has a temperature sensor that prevents overload and overheating. Made from stainless steel, this thermal circulator is robust, compact, and a powerful workhorse in the kitchen.
- Stainless steel construction
- Electro-polished coated spiral element
- 15.75 gallon (60 liter) max volume capacity<,/li>
- Turns on automatically when minimum water level is attained
- No hot or cold spots for consistently perfect cooking results
- 5-preset cooking programs
- Safety switch shuts off automatically if put outside liquid
- Circulating pump ensures even temperature distribution
- Temperature sensor prevents overload and overheating
- Stainless steel handle for easy use
- Temperature setting: 68°F to 212°F (20°C to 100°C)
- 220V, 2000W, 9A, 6-20P
- Dimensions: 5" W x 10" L x 13-1/4"H
- 1 year parts and labor warranty
