Eurodib SV-96 Sous Vide Immersion Circulator Head 120V

Product Details for Eurodib Sous Vide Immersion Circulator Head 120V

An excellent addition to fast-paced, busy commercial kitchens, the Eurodib SV-96 Sous Vide Immersion Circulator Head 120V helps cook food at low temperatures to preserve the nutrients and flavor of your food. Place this unit in water tanks up to 6 gallons (sold separately) and it will constantly circulate the water at temperatures between 41°F and 203°F. to precisely cook seafood, meat and vegetables. Thanks to its low temperature cooking operation.with precise temperature and timer control, this sous vide immersion circulator head allows you to achieve the ideal texture, taste, and tenderness of your food with ease.

This unit features a timer that can be set from 5 minutes up to 99 hours to ensure that your food is cooked perfectly every time. In addition, this circulator saves more energy than an oven or gas stove and helps reduce the presence of smoke in the kitchen. Safe to use, this sous vide circulator has overvoltage and overheating protection. Made from stainless steel, this sous vide thermal circulator will withstand years of use.

• Stainless steel construction
• Max volume capacity: 8 gallon (30 L)
• Intelligent control
• Direct heat cycling
• Dry run protection
• Self-Diagnosis
• Precise temperature and time controls
• Removable filter for easy cleaning
• Protection against overvoltage and overheating
• Temperature setting: 41°F to 203°F (5° to 95°C)
• Display accuracy: 0.1
• Time setting: 5 minutes to 99 hours
• Max temp. tolerance: 0.5°C
• Suggested volume: 25L
• ETL certification
• 120V, 900W, 7.5A, 5-15P
• Dimensions: 4" W x 6-17/50"L x 13-1/5"H
• 1 year parts and labor warranty

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ETL-Listed

This product is certified by ETL by Intertek, stating that it meets the standard for electrical product safety.