Made for professional use, this deboning knife features a wide blade making it ideal for trimming, cutting and deboning. Offering a smart design, it is equipped with a stainless steel blade and plastic handle with Sterigrip Technology.

Sterigrip technology enhances the safety of this knife in your commercial kitchen. This coating is anti-bacterial which protects against food contamination. A 6" blade, this knife is suitable for use with poultry, fish, red meats and pork.

Food safety is of utmost importance in your commercial kitchen.  The FDick 8625915 6" SteriGrip Wide Boning Knife contains an antibacterial ingredient within the knife handle which helps to prevent food and hands cross-contamination. The SteriGrip series has been tested and certified by NSF and FDA.  Restaurants, catering kitchens, banquets and buffets can make use of this essential kitchen tool. Stock up today with our low TigerChef pricing.

• 6" Wide Boning Knife
• SteriGrip