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Use the Johnson Rose 3421 Stainless Steel Pot Fork 21" to hold roasted meats, prime rib, and poultry as you carve and serve slices to your guests. Designed with two sharp, pointed tines, this pot fork easily pierce through meat for steady carving while its straight hollow handle provides a secure and comfortable hold. Thanks to its 1.5 gauge stainless steel construction, this pot fork will resist stains, rust, endure heavy duty use. Two-Tine Pot Fork, 1.5 gauge stainless...
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