Whisks

Whisks

Many chefs prefer using a hand whisk over an electric mixer to create the exact thickness needed for a particular recipe. Shop our large selection of commercial whisks, or whips, and get the job done right. For whipping up egg whites and batters, choose a traditional piano or French whisk. For whisking heavier foods such as thick creams and sauces, a mayonnaise or kettle whisk can help you out. Our selection of whisks, made of stainless steel, comes in all sizes and lengths to fit your particular cooking demands.

Best Seller
$1.34
Best Seller
$2.33
Best Seller
$1.46
Best Seller
$1.61
$40.99
Recommended
$1.07
Recommended
$1.22
Recommended
$1.32
Recommended
$1.37
Recommended
$1.46
Recommended
$1.46
Recommended
$1.57
Recommended
$1.59
Recommended
$1.75