Product Review: The Best Coffee Airpots
Widely used in commercial and office coffee stations, airpots are perfect for serving high volumes or offering multiple coffee options at conferences, catered events, and convenience stores. Many models are compatible with direct brewing for added convenience.
Typically made of stainless steel, airpots feature a spout for precise pouring and a top handle for portability. Most have a cylindrical shape, though variations exist. To differentiate decaf from regular coffee, designated airpots often include an orange lid or handle.
Result Overview




Product Reviews

Product Details
- Stainless steel construction
- 3 Liter capacity
- Satin finish
- Glass liner
The Winco AP-522 Push Button Vacuum Server with Glass Liner 2.2 Liter airpot will keep your coffee fresh for hours. Its size allows you to serve a large volume of people without having to refill often. This coffee airpot features a glass liner, which will keep your coffee insulated for longer than a stainless steel lined airpot. This airpot includes (4) "Lift & Twist" color tags for Coffee, Decaf, Tea & Hot Water. It will retain heat for 10 hours at 171°F and 24 hours at 147°F.
Pros
- Large capacity
- Glass lined keeps coffee hot for longer
- Swivel base
- Satin finish
Cons
- Glass liner is more delicate than a stainless steel liner

Product Details
- Stainless steel construction
- 2.5 Liter capacity
- Satin finish
- Push button
- Double wall insulated
The Winco Push Button Vacuum Server with Stainless Steel Liner is a 2.5 liter airpot designed to keep your coffee hot for hours. Its stainless steel liner is sturdy rust-resistant, and will withstand high volume service. The push button is easy to use, making this piece a classy and convenient addition to any breakfast station.
Pros
- Heat retention: 10 hours at 175°F and 24 hours at 151°F
- Double wall insulated
- Beautiful satin finish
Cons
- Stainless steel does not retain heat as well as glass

Product Details
- Plastic construction
- Black lever lid
- 2.5 liter capacity
- Glass liner
- Retains heat for up to 8 hours
The Thunder Group Glass Lined Airpot with Lever Pump will add a touch of class to your event. The airpot is glass-lined, keeping your coffee well insulated and warm for longer and the lever pump top makes it easy to dispense liquid directly into your cup. Perfect for restaurants, offices, hotels, and any breakfast station.
Pros
- Plastic construction
- Lever top pump
- Glass liner keeps coffee warm for longer
- Keeps liquids warm for up to 8 hours
Cons
- Glass liner is more delicate than a stainless steel liner

Product Details
- Black plastic construction
- Orange lever pump top
- Glass-lined insulaton
- Decaf
The Thunder Group Glass Lined Airpot with Lever Pump features an orange cover that makes it easily distinguishable as decaf coffee. Its glass liner will keep coffee hot for hours, and its sleek design makes it a great addition to any breakfast buffet.
Pros
- Orange cap denotes decaf coffee for easy identification
- Glass liner keeps coffee warm for longer
- Retractable cover
- Highly polished look
Cons
- Glass liner is more delicate than a stainless steel liner
How to clean a coffee airpot
Cleaning a coffee airpot is crucial to ensure that your beverage tastes fresh and to maintain the airpot's longevity. Over time, coffee oils and sediment can build up, affecting both the taste of the coffee and the airpot's performance. Due to the airpot’s size and design, it can be challenging to clean all areas effectively. Here’s the best way to clean it:
- Open the cover and remove any removable parts, such as the lid, pump/lever mechanism, and spout.
- Squirt a few drops of mild dishwashing liquid into the airpot and fill with hot water. This will help loosen coffee oils and debris.
- Using a scrubbing brush or long sponge, scrub all corners and the bottom of the airpot. Be thorough to remove any coffee oils or buildup.
- Wash the lid, pump, and lever separately using a small brush and a soft cloth. Clean the pump or lever mechanism by gently scrubbing it with a cloth to remove residue.
- Replace the parts you removed, and pump the cleaning solution through the spout as you would normally dispense coffee. This will clean the internal components of the pump and nozzle.
- Empty the soapy water and rinse the entire airpot thoroughly with clean water to ensure no soap residue remains.
- Use a small brush and scrubbing pad to clean the removable stem or any other small parts.
- Rinse all parts with warm water to remove any remaining soap.
- Once everything is clean and dry, reassemble the airpot and allow it to air dry completely before using again.