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Commercial Kitchen Knives

Slice and dice with our restaurant kitchen knives

Cut your food preparation time in half with the best commercial kitchen knives on the market. From slicing bread to carving meat, we have a variety of professional kitchen knives to meet your commercial kitchen's needs.

Enjoy affordable pricing on slicing tools that stand the test of time. Shop premium wholesale kitchen knives, cutlery, and knife accessories from top brands like Victorinox, FDick, Mundial, and yours truly, TigerChef.

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Professional Kitchen Knives

Complete food preparation tasks swiftly and efficiently with cutting-edge kitchen knives from TigerChef. We carry a huge selection of finely crafted knives—wholesale chef knives, bread knives, butcher knives, paring knives, and more.

All of our knives are designed with ergonomic handles for ease of use and come in a variety of blade lengths to meet different kitchen requirements.

Sharpening Tools

Keep your knives sharp, safe, and ready to use with our reliable, easy-to-use knife sharpening systems. We carry everything from professional knife sharpeners to sharpening steels and sharpening stones.

Garnishing Tools

Beyond knives, TigerChef also carries a full line of garnishing tools, perfect for carving and decorating fruits and vegetables and performing other garnishing work to enhance your plating and food presentations.

Knife Safety and Storage Supplies

Reduce food prep accidents by equipping your kitchen staff with knife safety tools such as cut-resistant gloves, knife guards, and knife holders.

For quality and precision cutting, browse our extensive line of kitchen knives today.

As a restaurant owner or chef, having the right commercial kitchen knives is essential in running your business and doing the best possible job.

Read on to learn more about restaurant kitchen knives and what types of commercial knives may be most suitable for you to use when preparing different types of food.

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1 - 60 of 935
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Best Seller
FDick 8194721 Chef's Knife 8" - 1905 Series Sold As: 1 ea Tigerchef #: 39907
Retail Price:$146.00
$79.99
Best Seller
Winco KWP-100 Wide Chef's Knife 10" Sold As: 1 ea Tigerchef #: 24673
1 - 5 $10.35 /1 ea
6+ $9.94 /1 ea
Best Seller
1 - 5 $6.15 /2 pcs
6+ $5.90 /2 pcs
Best Seller
Winco K-12S Sharpening Steel 12" Sold As: 1 ea Tigerchef #: 22842
1 - 11 $8.49 /1 ea
12+ $8.15 /1 ea
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Winco KWP-121 Wavy Edge Bread Slicer 12" Sold As: 1 ea Tigerchef #: 24676
1 - 5 $6.97 /1 ea
6+ $6.69 /1 ea
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1 - 11 $1.20 /1 ea
12+ $1.15 /1 ea
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Retail Price:$330.04
$248.23
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Winco KC-301 Heavy Duty Cleaver with Wooden Handle Sold As: 1 ea Tigerchef #: 1361
1 - 5 $7.23 /1 ea
6+ $6.94 /1 ea
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Winco KC-101 Chinese Cleaver with Wood Handle Sold As: 1 ea Tigerchef #: 1364
1 - 11 $8.52 /1 ea
12+ $8.18 /1 ea
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FDick 7469125 10" Round Packing House Steel Sold As: 1 ea Tigerchef #: 39726
Retail Price:$41.50
$25.99
Best Seller
$44.99 / 1 ea
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Winco KSTK-60 Sof-Tek Boning Knife, Curved Blade 6" Sold As: 1 ea Tigerchef #: 307822
1 - 5 $7.02 /1 ea
6+ $6.74 /1 ea
Best Seller
Winco KWP-80U Chef's Knife with Blue Handle 8" Sold As: 1 ea Tigerchef #: 280578
1 - 5 $8.91 /1 ea
6+ $8.55 /1 ea
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Winco KWP-80 Cook's Knife 8" Wide Sold As: 1 ea Tigerchef #: 24672
1 - 5 $8.91 /1 ea
6+ $8.55 /1 ea
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Winco KFP-51 Acero Tomato Knife 5" Sold As: 1 ea Tigerchef #: 280512
1 - 5 $9.20 /1 ea
6+ $8.83 /1 ea
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Winco KFP-83 Offset Stainless Steel Bread Knife 8" Sold As: 1 ea Tigerchef #: 41873
1 - 5 $13.94 /1 ea
6+ $13.38 /1 ea
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FDick 7598330 12" Sapphire Cut Dickoron Steel Sold As: 1 ea Tigerchef #: 39750
Retail Price:$160.00
$108.00
Best Seller
1 - 11 $1.30 /1 ea
12+ $1.25 /1 ea
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Winco KWP-100U Chef's Knife with Blue Handle 10" Sold As: 1 ea Tigerchef #: 280538
1 - 5 $10.35 /1 ea
6+ $9.94 /1 ea
Best Seller
FDick 8299115 6" Curved, Stiff Boning Knife Sold As: 1 ea Tigerchef #: 36402
Retail Price:$24.20
$16.34
Best Seller
FDick 8226013 5" Sheep Skinning Knife Sold As: 1 ea Tigerchef #: 39973
Retail Price:$27.60
$18.63
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FDick 8242526K 10" Kullenschliff Breaking Knife Sold As: 1 ea Tigerchef #: 36954
Retail Price:$49.80
$33.62
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Retail Price:$299.88
$276.78
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1 - 23 $4.78 /1 doz
24+ $4.59 /1 doz
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Winco GCRA-M Antimicrobial Cut Resistant Glove, M Sold As: 1 ea Tigerchef #: 307783
1 - 11 $7.65 /1 ea
12+ $7.34 /1 ea
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Winco KWP-100R Chef's Knife with Red Handle 10" Sold As: 1 ea Tigerchef #: 280537
1 - 5 $10.35 /1 ea
6+ $9.94 /1 ea
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Winco KWP-101 Hollow Ground Chef Knife 10" Sold As: 1 ea Tigerchef #: 280540
1 - 5 $12.88 /1 ea
6+ $12.36 /1 ea
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FDick 8194709 3 1/2" Paring Knife - 1905 Series Sold As: 1 ea Tigerchef #: 39905
Retail Price:$64.00
$43.20
Best Seller
Retail Price:$125.00
$84.38
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FDick 8260505 2" Peeling Knife Sold As: 1 ea Tigerchef #: 36966
Retail Price:$5.30
$3.57
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Winco KWP-60 Curved Boning Knife with White Handle 6" Sold As: 1 ea Tigerchef #: 280556
1 - 5 $6.11 /1 ea
6+ $5.87 /1 ea
Best Seller
1 - 11 $8.88 /1 ea
12+ $8.52 /1 ea
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Winco KSP-2 Dual Stage Kitchen Knife Sharpener Sold As: 1 ea Tigerchef #: 280532
1 - 11 $9.99 /1 ea
12+ $9.59 /1 ea
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Winco SS-1211 Sharpening Stone 12" x 2-1/2" Sold As: 1 ea Tigerchef #: 24713
1 - 11 $10.69 /1 ea
12+ $10.26 /1 ea
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Winco KFP-122 Acero Oval Diamond Sharpening Steel 12" Sold As: 1 ea Tigerchef #: 280507
1 - 5 $21.02 /1 ea
6+ $20.18 /1 ea
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FDick 8235721 8" Double Edge Sticking Knife Sold As: 1 ea Tigerchef #: 36912
Retail Price:$72.00
$48.60
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FDick 7320325-75 10" Oval Diamond Steel Sold As: 1 ea Tigerchef #: 39765
Retail Price:$88.50
$59.74
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FDick 7598130 12" Round Dickoron Steel Sold As: 1 ea Tigerchef #: 39747
Retail Price:$139.00
$93.83
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FDick 7550330 12" Oval Dickoron Polish Steel Sold As: 1 ea Tigerchef #: 39738
Retail Price:$145.00
$97.88
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Retail Price:$180.00
$121.50
This item will be back in stock Mar. 20th. Order now to reserve.
Best Seller
FDick 9806001 RS-75 Knife Sharpening Machine Sold As: 1 ea Tigerchef #: 36887
Retail Price:$860.00
$580.50
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Winco KCL-5P Oyster Opener with Plastic Handle 3" Sold As: 1 ea Tigerchef #: 280499
1 - 11 $1.75 /1 ea
12+ $1.68 /1 ea
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Winco KFP-70 One Piece Santoku Knife 7" Sold As: 1 ea Tigerchef #: 41910
1 - 5 $13.94 /1 ea
6+ $13.38 /1 ea
Best Seller
1 - 5 $17.18 /1 ea
6+ $16.49 /1 ea
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FDick 7598135 14" Sapphire Cut Dickoron Steel Sold As: 1 ea Tigerchef #: 39748
Retail Price:$146.00
$98.55
Best Seller
FDick 7650428 11" Fine Cut Multicut Steel Sold As: 1 ea Tigerchef #: 39752
Retail Price:$191.00
$128.93
This item will be back in stock Mar. 17th. Order now to reserve.
Best Seller
FDick 8262008 3" Paring Knife Sold As: 1 ea Tigerchef #: 36973
Retail Price:$5.50
$3.72
Best Seller
Winco KWP-80R Chef's Knife with Red Handle 8" Sold As: 1 ea Tigerchef #: 280577
1 - 5 $8.91 /1 ea
6+ $8.55 /1 ea
Best Seller
FDick 8299115-XXL 6" Curved, Stiff Boning Knife Sold As: 1 ea Tigerchef #: 36408
Retail Price:$24.40
$16.47
Best Seller
1 - 5 $17.83 /1 ea
6+ $17.12 /1 ea
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Retail Price:$36.50
$24.64
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Retail Price:$67.50
$45.57
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Retail Price:$77.00
$51.98
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Retail Price:$440.00
$297.00
Best Seller
1 - 11 $6.59 /1 ea
12+ $6.33 /1 ea
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Winco KWP-70R Santoku Knife with Red Handle 7" Sold As: 1 ea Tigerchef #: 280571
1 - 5 $8.10 /1 ea
6+ $7.78 /1 ea
Best Seller
Winco KWP-70 Santoku Knife with White Handle Sold As: 1 ea Tigerchef #: 280568
1 - 5 $8.10 /1 ea
6+ $7.78 /1 ea
Best Seller
FDick 7001107 3" Pocket Sharpening Steel Sold As: 1 ea Tigerchef #: 39713
Retail Price:$19.30
$13.04
Best Seller
Retail Price:$123.50
$83.37
Best Seller
FDick 9009100 Rapid Steel Action Sold As: 1 ea Tigerchef #: 36761
Retail Price:$123.50
$83.37

How to choose the best commercial kitchen knives


One of the first questions to consider as a restaurant owner, caterer, or chef looking to buy commercial kitchen knives are what are the most important qualities and features of restaurant knives, and why these factors so important.


To begin with, it is important to consider the blade material when choosing a high-quality commercial kitchen knife. There are several options to choose from including high-carbon steel, stainless steel, and ceramic. High-carbon steel is resistant to rust, discoloration, and corrosion and can hold an edge for a long time. It is also the most popular with professional chefs.

Stainless steel is resistant to rust and corrosion, sturdy and long-lasting. Although they may not hold their sharp edge for as long as high-carbon steel, they are very easy to sharpen and the most affordable option. Ceramic is relatively new to the market. Super lightweight they hold their edge longer, are long-lasting and very durable. However, they are quite expensive and therefore less likely to be found in commercial kitchens.


Next, it is important to consider the tasks that your kitchen knives will be used for. Make sure that you have the right tool for the job. While every commercial kitchen will undoubtedly require a chef knife and a paring knife, consider the other cutting jobs that are commonly performed by your staff, and make sure that they have the proper knife for each particular task.

There are many different types of commercial knives on the market to choose from. Some are best suited for a particular task while others are considered multitasking tools.


Below is a list of the most essential knives you'll need:

  • Chef knives
  • Paring knives
  • Boning knives
  • Bread knives
  • Butcher knives
  • Carving knives
  • Cheese knives
  • Fillet knives
  • Cleavers
  • Steak knives

Just remember that when it comes to preparing food, the more choices your chefs have in their commercial knife case, the faster and better food preparation will be.

Maintaining the quality of your commercial kitchen knives requires the performance of regular maintenance activities. This requires setting aside time each week to hone and sharpen your restaurant knives. Remember, working with blunt or dull knives requires the use of more pressure which makes them more likely to slip, causing injury or damage to the user. Every kitchen should be equipped with professional knife sharpeners, sharpening steels and sharpening stones.


After use, knives should be stored properly to prevent damage and maintain safety. Proper storage also contributes to the longevity of your knives. The most popular forms of storage are knife blocks, magnetic knife racks, knife cases and knife rolls.


Invest in the right sharpening tools and ensure safe working conditions in your commercial kitchen, and the right knife storage solutions to prevent accidents and damage.

Another matter that you will need to consider when purchasing the right commercial kitchen knives is whether to purchase forged or stamped knives.


Forged knives are hand-forged from a single piece of steel making them heavier and thicker than stamped knives. They have a full tang design which ensures greater weight distribution and balance which many chefs prefer. Since they are heavier, they provide more weight and power with each cut, and their bolsters add an extra layer of protection for your chefs' fingers.


On the other hand, a stamped knife is "stamped" from a single piece of steel. After it is stamped or cut, it is honed and heat-treated which gives it greater durability. Thinner than forged knives, stamped knives are lighter, more flexible and easier to hone and sharpen along the entire blade, from heel to toe, than forged knives. On the down side, they are not as sturdy nor do they deliver as precise a cut as their forged counterparts.


Overall, while there is a difference between forged and stamped knives, when taking into consideration high-quality commercial knives, both are considered long-lasting and durable options. The choice often comes down to the comfort of the user and the budget of the commercial kitchen.

As you shop around for commercial kitchen knives, you’ll find that knife handles vary in materials, comfort and style. The knife handle is quite important as it contributes to the grip and level of control you will have over the knife. Here are some materials to consider.


Wood handles are strong, impact-resistant and attractive. Often found in carving knives and steak knives, many chefs prefer wood as they are comfortable to hold and add balance to the knife. However, wood is not considered as hygienic as its synthetic counterparts, and some health codes may not allow the use of wood knives, so check with your local health codes before investing in wood handles.


Plastic handles include a wide variety of options that have become the most popular choice for knives. Materials to choose from include polypropylene and ABS plastic, Santoprene, POM, and other polymers. Polypropylene and ABS plastic knives are the most economic option as the are easy to clean and lightweight. Santoprene features thermoplastic elastomers which are not slippery when wet, adding to their safety in commercial kitchens. POM handles are more durable than polypropylene and resist high heat and discoloration. What they all have in common is that they can be color-coded which is beneficial to preventing cross-contamination in commercial kitchens.


Other handle materials include metals such as stainless steel and titanium, which are less likely to be found in commercial kitchens.

At TigerChef, we are proud to offer a wide selection of commercial kitchen knives that will fit your needs and will help you do your job better.


We offer the best commercial kitchen knives in the market that will allow you to cut your food preparation time in half. It doesn’t matter if you’re slicing bread or dicing meat, we have the kitchen knives and cutlery you’ll require in your commercial kitchen and restaurant.


These knives will not only stand the test of time but they’re also affordable. Shop premium wholesale kitchen knives, cutlery, and accessories from top brands like Victorinox, FDick, Mundial, and TigerChef.