Perfect for creating candy, jelly, or deep frying, the CDN TCF400 Candy and Deep Fry Thermometer helps maintain the right temperature for professional results. Featuring a non-mercuric readout, this thermometer allows for quick reading and its color-coded scale helps determine the optimum heat needed when working with sugar. Scientifically calibrated for accurate measurements, this thermometer has a temperature range of 75 to 400 degrees Fahrenheit. Thanks to its durable laboratory glass lens, this candy and deep fry thermometer withstands high temperatures without warping.

• Candy and Deep Fry Thermometer
• Stainless steel housing
• Durable laboratory glass lens
• Color-coded scale
• Non-mercuric column
• Waterproof
• Includes stainless steel clip
• Temperature range: 75°F to 400°F
• Dimensions: 12-1/10" x 4-9/10" x 3/5"
• NSF certified