TigerChef > Smallwares > Kitchen Knives >< Japanese Knives > Japanese Cow Knives

Japanese Cow Knives

Japanese Cow Knives

The Japanese cow knife is a specialty Japanese knife with a thick stainless steel blade, and riveted wooden handle that is designed to cut meat off the bone in precise, quick movements. TigerChef carries the Japanese Cow Knife, from Thunder Group, in several sizes so choose the length that best suits your commercial kitchen meat cutting requirements.

Filter Results Hide Filter