CAC China Stir Fry Skillets

Fun, fast and furious, stir fry skillets are a superior piece of cookware for stir fry cooking foods in any commercial kitchen. A stir fry skillet requires minimal oil and heats quickly and evenly, achieving high temperatures in seconds, so your chef can stir fry vegetables, chicken, meat, tofu and other foods with speed and alacrity. Shop our selection of stir fry skillets with flat bottoms and high edges that cook so effectively that they are often used at action stations for chefs who stir fry with a lot of fanfare, or in open kitchens where patrons can enjoy some exciting cooking exhibitions.