FDick 8236813-03 Ergogrip Narrow Stiff Boning Knife, Red Handle, 5"
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Product Details for FDick Ergogrip Narrow Stiff Boning Knife, Red Handle, 5"
Debone, shape, and filet raw meat with the FDick 8236813-03 Ergogrip Narrow Stiff Boning Knife, Red Handle, 5". Crafted from high carbon stainless steel (X55CrMo14), it provides unparalleled blade hardness, ensuring a sharp edge and long lifetime. Thanks to its hardness, it helps minimize the need for frequent sharpening. Boasting a narrow, stiff shape, the blade ensures precision and efficiency, perfect for use in any restaurant, butcher shop, or other commercial kitchen.
The ergonomic handle guarantees a fatigue-free work experience, enabling chefs to provide impeccable cuts, even during prolonged use. For maximum safety during use, it is molded with an extra-wide thumb rest and a pronounced finger guard, preventing accidental slippage towards the blade. Its vibrant red color-coded handle allows staff to quickly distinguish this boning knife for use with raw meat, preventing cross-contamination. Best of all, this boning knife is corrosion-resistant and easy-to-clean, making it a welcome addition to any commercial kitchen.
- High carbon stainless steel construction
- Narrow blade
- Stamped
- Red plastic handle
- Conforms to HACCP color-coding guidelines to prevent cross-contamination
- Red is for use with raw meat
- Ergonomic design
- NSF listed
- Dimensions: 5" blade
